Apparently alot of Chet's friends who've visited the house or seen photographs of the kitchen made similar remarks such as "Wow nice kitchen! But bet you're not going to use the kitchen very often!" or "Love the red, but how often will you cook?"

So... In order to prove that the kitchen is, indeed, being utilized, we make it a point to take photographs of us cooking, and also the delicious mouth-watering meals that we managed to churn out. Very simple stuff lah... but rather tasty... not too shabby... nice and filling... edible.




We cooked spagetti~! Or rather, Angel's Hair. Err... with Prego sauce and Ayam Brand Tomato Chilli Tuna. I think we threw in some meat balls as well... Pork and Chicken!

One of the more major cooking session we did. From starting preparation to completion of dish washing, we spent 3-4hrs in total -.-" For this meal we had boiled vege with fried garlic and oyster sauce (winner!), curry chicken (don't be too impressed, we bought the paste), fragrant rice (chey~~~) and ABC soup (very nice too... Chet's specialty!)

We cooked some fried rice with the left over ingredients from the major cooking done the day before. Also had some left over soup and curry.

We also made simple sandwich fills like egg mayo and chicken mayo...